Global Experts Recruitment & Training
Staffing and Training
Global Experts Recruitment & Training provides staffing and training solutions to businesses, focusing on connecting qualified candidates with job opportunities and providing them with the necessary skills. With a commitment to excellence, they aim to support the growth of their clients' businesses.
IndustryStaffing and Training
Jobs at Global Experts Recruitment & Training
Head Chef
Global Experts Recruitment & Training
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 4*S Hotel in Vorarlberg in Austria we are looking for a Head Chef!
Main duties:
- Control and direct the food preparation process and any other relative activities
- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
- Approve and polish dishes before they reach the customer
- Plan orders of equipment or ingredients according to identified shortages
- Arrange for repairs when necessary
- Remedy any problems or defects
- Be fully in charge of hiring, managing and training kitchen staff
- Oversee the work of subordinates
- Estimate staffs workload and compensations
- Maintain records of payroll and attendance
- Comply with nutrition and sanitation regulations and safety standards
- Foster a climate of cooperation and respect between co-oworkers
The ideal candidate:
- Possess 2-4 years of experience as a Sous Chef or 2 years experience as a Head Chef in a 4* or 5* hotel or fine dining restaurant
- Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
- Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
- Excellent knowledge of all sections
- Ability to produce good quality food
- Team management skills
- High level of attention to detail
- Good level of numeracy
- Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptablity to change and willingness to embrace new ideas and processes
- Positive and approachable manner
- Speak English fluently
What our clients offer:
- Permanent or seasonal contracts
- Friendly and professional work environment
- The chance to work with fresh, quality ingredients
- International team
- Food & accommodation
- Full health & social insurance
- Other employee benefits
What we offer:
- Free job search process and creation of professional CVs
- Interviews and assistance in 8 languages
- Administrative help
- Help with the trip organisation
- Friend referral bonus
- Loyalty bonus
Convert talent into asset!
Posted 6 months ago
Chef de Partie
Global Experts Recruitment & Training | Ireland
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 4* Resort in Cork County, Ireland, we are looking for a Chef de Partie!
Main duties:
- Prepare mis-en-place for all menus
- Prepare, cook and present food consistently to hotel / restaurant standards, including staff meals as instructed by Senior Chefs
- Ensure work areas are kept clean, safe and tidy at all times
The ideal candidate will:
- Possess 2-4 years of experience as a Chef de Partie in a 4* or 5* hotel or fine dining restaurant
- Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
- Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
- Speak English fluently
What our clients offer:
- permanent or seasonal contracts
- friendly and professional work environment
- the chance to work with fresh, quality ingredients
- international team
- free food & accommodation
- full health & social insurance
- other employee benefits
What we offer:
- free job search process and creation of professional CVs
- interviews and assistance in 8 languages
- administrative help
- help with the trip organisation
- friend referral bonus
- loyalty bonus
Posted 9 days ago
Sous Chef
Global Experts Recruitment & Training
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 4*S Tirol, Austria we are looking for a Sous Chef!
Main duties:
- Directing the food preparation process and delegating tasks
- Cooking and preparing high quality dishes
- Assisting the Head Chef to create menu items, recipes and develop dishes
- Supervising all kitchen stations
- Supervising, motivating and working closely with other Chefs of all levels
- Being responsible for health and safety
- Being responsible for food hygiene practices
- Ensuring food quality and excellent standards are maintained for all dishes created
- Assisting with determining food inventory needs, stocking and ordering
- Ensuring the kitchen meets all regulations including sanitary and food safety guidelines
The ideal candidate:
- Possess 2 years of experience as a Sous Chef or 5 years as a Chef de Partie in a 4* or 5* hotel or fine dining restaurant
- Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
- Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
- Good knowledge of all sections
- Ability to produce good quality food
- Team management skills
- High level of attention to detail
- Good level of numeracy
- Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptablity to change and willingness to embrace new ideas and processes
- Ability to work unsupervised and deliver quality work
- Positive and approachable manner
- Team player qualities
- Speak English fluently
What our clients offer:
- Permanent or seasonal contracts
- Friendly and professional work environment
- The chance to work with fresh, quality ingredients
- International team
- Food & accommodation
- Full health & social insurance
- Other employee benefits
What we offer:
- Free job search process and creation of professional CVs
- Interviews and assistance in 8 languages
- Administrative help
- Help with the trip organisation
- Friend referral bonus
- Loyalty bonus
Convert talent into asset!
Posted 6 months ago
Chef de Partie
Global Experts Recruitment & Training
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 5*S Hotel in Germany, we are looking for a Chef de Partie!
Main duties:
- Prepare mis-en-place for all menus
- Prepare, cook and present food consistently to hotel / restaurant standards, including staff meals as instructed by Senior Chefs
- Ensure work areas are kept clean, safe and tidy at all times
The ideal candidate will:
- Possess 2-4 years of experience as a Chef de Partie in a 4* or 5* hotel or fine dining restaurant
- Have strong communication and organisational skills: these are a must as this is a busy, dynamic role.
- Be flexible to work varying shifts, including weekends, evenings and on occasion, early mornings.
- Speak German / English fluently
What our clients offer:
- permanent or seasonal contracts
- friendly and professional work environment
- the chance to work with fresh, quality ingredients
- international team
- free food & accommodation
- 13th and 14th salaries
- full health & social insurance
- other employee benefits
What we offer:
- free job search process and creation of professional CVs
- interviews and assistance in 8 languages
- administrative help
- help with the trip organisation
- friend referral bonus
- loyalty bonus
Posted 6 months ago
Chef de Rang
Global Experts Recruitment & Training
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 4*S Hotel in Salzburgerland, Austria, we are looking for a Chef de Rang!
Main duties:
- Insure in the smooth running of the section
- Assisting junior team members
- Deliver excellent standards of service in a friendly and professional manner to our guests
- Proactively welcome and greet all guests and visitors to the Restaurant and the Hotel
- assist in the set up if the restaurant before service, ensuring all required items are stocked and ready
- seat guests offering them menus, drinks and provide explanations of the menu when required
- deal efficiently and courteously with all guest queries
- Ensure the restaurant environment is always maintained and cleaned to a high standard both during and after service
- Deliver consistent, exceptional service in line with the luxury standards
- Excellent knowledge of restaurant menus in order to be able to offer guidance and make recommendations
The ideal candidate will:
- have a passion for all things food and beverage
- be able to help train and supervise team members ensuring they deliver consistent quality of service
- have previous experience in a similar environment
- have a strong understanding of the high standards that are demanded from a 4* and 5* establishments
- Speak German fluently
- be creative minded with a passion and respect for the provenance of food
- Relish the pressure of a busy restaurant environment
What our clients offer:
- Permanent or seasonal contract
- Friendly and professional work environment
- International team
- Free food & accommodation
- 13th and 14th salaries
- Full health & social insurance
- Other employee benefits
What we offer:
- Free job search process and creation of professional CVs
- Interviews and assistance in 8 languages
- Administrative help
- Help with the trip organisation
- Friend referral bonus
- Loyalty bonus
Convert talent into asset!
Posted 6 months ago
Chef de Rang
Global Experts Recruitment & Training
Global Experts is a leading recruitment agency that helps skilled professionals get the best jobs with trustworthy employers. On behalf of our client, a 4*S Hotel in Vorarlberg, Austria, we are looking for a Chef de Rang!
Main duties:
- Insure in the smooth running of the section
- Assisting junior team members
- Deliver excellent standards of service in a friendly and professional manner to our guests
- Proactively welcome and greet all guests and visitors to the Restaurant and the Hotel
- assist in the set up if the restaurant before service, ensuring all required items are stocked and ready
- seat guests offering them menus, drinks and provide explanations of the menu when required
- deal efficiently and courteously with all guest queries
- Ensure the restaurant environment is always maintained and cleaned to a high standard both during and after service
- Deliver consistent, exceptional service in line with the luxury standards
- Excellent knowledge of restaurant menus in order to be able to offer guidance and make recommendations
The ideal candidate will:
- have a passion for all things food and beverage
- be able to help train and supervise team members ensuring they deliver consistent quality of service
- have previous experience in a similar environment
- have a strong understanding of the high standards that are demanded from a 4* and 5* establishments
- Speak German fluently
- be creative minded with a passion and respect for the provenance of food
- Relish the pressure of a busy restaurant environment
What our clients offer:
- Permanent or seasonal contract
- Friendly and professional work environment
- International team
- Free food & accommodation
- 13th and 14th salaries
- Full health & social insurance
- Other employee benefits
What we offer:
- Free job search process and creation of professional CVs
- Interviews and assistance in 8 languages
- Administrative help
- Help with the trip organisation
- Friend referral bonus
- Loyalty bonus
Convert talent into asset!
Posted 6 months ago